Tasmannia lanceolata

Mountain pepper

Upright shrub with smooth reddish stems. Aromatic, shiny think dark green lance shaped leaves 4-12cmx 3-12mm, paler below, midrib and veins prominent, clustered at ends of branches. Peppery flavor. Creamy flowers.

  • Cultural knowledge: Food: leaves and fruit
  • Ecological role: Bird attractant: food plant for caterpillars
  • Height: 2-10m
  • Width: 5m
  • Sun: Semi shade to dappled shade
  • Soil type: Well-drained moist soils
  • Flowering time: September to November